Transitional Kitchen with Two Kitchen Islands in Madison, New Jersey
White transitional kitchen with two kitchen islands designed by Stonington Cabinetry & Designs in Madison, New Jersey. The perimeter cabinets are painted Alpine, a soft white color, and crafted in Penn Line style. No bead inset TW10 Hybrid doors and slab style drawers were chosen for the transitional design. The two kitchen islands are also crafted in Penn Line style out of Walnut wood and finished with Natural 25° stain. The islands feature no bead inset TW10 hybrid doors and slab style drawers.
The two kitchen islands provide separate areas specifically for food preparation and serving, and seating and entertainment.
For a holistic look, all the cabinetry is complete with Polished Nickel hardware from Top Knobs and Carrara natural marble countertops.
One of the kitchen islands include Sub-Zero and Wolf 24-inch stainless steel refrigerator doors.
Two 24 inch Miele dishwashers are camouflaged by cabinetry and cleverly placed on either side of the white farmhouse apron sink.
A 36 inch range by Sub-Zero and Wolf with red knobs and a custom range hood crafted to match the perimeter cabinets create the ultimate cooking space.
Dovetailed cabinet drawers on either side of the range enable easy access to cooking tools and utensils.
A hidden appliance garage and accompanying drawers provide extra storage space.
A stainless steel 30 inch steam and wall oven by Sub-Zero and Wolf.
The perimeter wall includes a 48 inch fully integrated refrigerator by Sub-Zero and Wolf. The kitchen island features a 24 inch micro drawer by Sharp.
Photography by Chris Veith
#KountryKraft #CustomCabinetry #TwoKitchenIslands
Location: Madison, New Jersey
Cabinetry Style: Inset/No Bead
Door Design: Perimeter: TW10 Hybrid; Islands: TW10
Custom Color: Perimeter: Alpine 25° Paint; Islands: Natural Walnut 25° Stain
Designer: Stonington Cabinetry & Designs
Job Number: J109066
Design Inspiration:A kitchen large enough for two kitchen islands is any home chef's dream. One island can be dedicated to food preparation, while the other can be dedicated to guest seating and entertaining.